2 cups halved cherry tomatoes
1 chopped cucumber
2 small chopped yellow bell peppers
1/4 cup chopped sweet onion
1/4 cup chopped fresh mint
1/4 cup chopped fresh parsley
1 tbs minced ginger
drizzle of olive oil
1/4 cup lemon juice
1/4 cup pine nuts
Thursday, September 11, 2008
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